This Broccoli Slaw Salad recipe is one of my favorite sides to serve for summer entertaining. (Though it works well year around.) Crunchy broccoli and almonds, sweet cranberries, and a touch of punchy red onion are dressed in a sweet heat dressing. It provides just the right balance for grilled meats. Making slaw from broccoli…
Vegetarian Recipes
Gluten Free Crepes with Chocolate Hazelnut Sauce
Crepes may seem a little fancy, but trust me, you’ve got this! Think of these Gluten Free Crepes as quicker cooking pancakes that work for both sweet and savory dishes. They are infinitely adaptable, perfect for when you want to impress guests, and loved by kids and adults alike! First Published: October 19, 2017… Last…
Blue Cheese Coleslaw
This Blue Cheese Coleslaw is a great way to mix up your coleslaw game. It is perfect as a side dish, added to sandwiches and wraps and fabulous on a burger for your next grill out. Feel free to ad-lib with whatever add ins you like. (Red onion would be great in place of the…
Veggie Quinoa Pasta Recipe
This Veggie Quinoa Pasta Recipe is a great vehicle for showcasing the best produce of the season! This dish is highly adaptable, so feel free to ad lib with whatever grabs your eye at the grocery store. I love the crunchy green beans and tender corn, but I’ve also made this with zucchini and summer…
Quinoa Smoothie with Coffee
This Quinoa Smoothie with Coffee is the perfect healthy way to start the day! With coffee, quinoa flakes, ground flax, cocoa powder and banana, your energy levels will soar. Perfect for busy mornings, this recipe is a cinch to throw together – and you can even mix the dry ingredients the night before. First Published:…
Air Fryer Mushrooms
Mushrooms are my go-to forever favorite when it comes to adding a little something extra to steak, burger, chicken, pizza, or a wrap. It doesn’t get much better than these Air Fryer Mushrooms. Perfectly cooked mushrooms in a lemon garlic butter sauce ensure that dinner bliss is imminent. No Air Fryer? You can make them…
