As I eat through the seasons, none delights me as much as spring. In this Spring Pasta Salad, you will be enjoying the best seasonal produce topped in a zippy Balsamic Vinaigrette Dressing. It is the perfect way to celebrate one of the best times of the year. Celebrate the Season with This Vibrant Spring…
Vegetarian Recipes
Mushroom Bolognese
Mushroom Bolognese is an easy vegetarian dinner recipe that you will turn to again and again. Earthy mushrooms pair fabulously with the sunny sweetness of the tomato. Add in punchy garlic and top it off with robust Holland House Red Cooking Wine, and you have a satisfying meal that is bursting with flavor. Made in…
Quinoa Tabbouleh
While there is nothing wrong with a straightforward classic, sometimes it is fun to mix things up. This Quinoa Tabbouleh Recipe does just that! Nutty quinoa keeps this recipe gluten-free, and spinach adds an extra punch of nutrition. This recipe is shockingly simple and never fails to satisfy. This Quinoa Tabbouleh Recipe is a Fun…
Roasted Sweet Potato Salad
This Roasted Sweet Potato Salad Recipe is packed with ingredients that will leave you feeling great and has flavors that will keep you coming back for more. I like to make this recipe on a lazy Sunday afternoon, so I’ve got an energizing lunch during the busy work week. This recipe is infinitely adaptable, so…
Kale Beet Salad with Candied Walnuts
If you are passionate about eating food that makes you feel amazing, you are going to love this Kale Beet Salad. With earthy beets, sweet candied walnuts, and a punchy balsamic vinaigrette, this is a great way to infuse your salad game with a little excitement. Need a Lift? This Kale Beet Salad Will Do…
Quinoa Pasta Salad
Pasta has always been my go-to comfort food, and this Quinoa Pasta Salad recipe is a particular favorite of mine. I’ve been making this recipe for years, and I think it is just the kind of dish that you should learn to make by heart. It isn’t particularly fussy, so feel free to play with…
