Prep Time 20 minutes minutes
Cook Time 1 hour hour 15 minutes minutes
Total Time 1 hour hour 35 minutes minutes
Servings 4, Calories 209, Fat 11.2g, Carbohydrates 21.5g, Protein 7.5g, Cholesterol 15mg, Sodium 143mg, Potassium 509mg, Fiber 4.1g, WW Pts 6