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Caramelized Onion, Roasted Garlic & Goat Cheese Pizza

This Caramelized Onion, Roasted Garlic & Goat Cheese Pizza comes together in minutes thanks to easy freezer hacks. Gluten Free with Vegan Option.
Course Main Course
Cuisine Healthy
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8
Calories 9kcal
Author Wendy Polisi

Ingredients

  • 1 gluten free pizza crust homemade or purchased
  • ⅓ cup Marinara Sauce see below
  • ⅓ cup Frozen Spinach below
  • ⅓ cup Caramelized Onions below
  • 1 head roasted garlic about 12 cloves (below)
  • 2 - 4 ounces goat cheese or vegan goat cheese
  • ¼ cup fresh basil
US Customary - Metric

Instructions

  • Spread marinara on pizza crust. Top with spinach, onions, garlic and goat cheese. Bake for 18 to 25 minutes. Top with basil and serve.

Notes

For a homemade pizza crust recipe, check out this delicious Quinoa Pizza Dough recipe.

Nutrition

Calories: 9kcal | Carbohydrates: 1g | Sodium: 59mg | Potassium: 70mg | Vitamin A: 845IU | Vitamin C: 2.1mg | Calcium: 13mg | Iron: 0.3mg