This Maple Glazed Salmon with Cranberry Pecan Quinoa Salad is a light and healthy dinner that you will come to crave! This naturally gluten free recipe is easy to make and kid-friendly.
Combine quinoa, cranberries, pecans, green onions, and goat cheese in a bowl.
Make the dressing by combining lemon and orange juice and zest, rice wine vinegar, olive oil, honey, cayenne pepper, salt and fresh ground pepper in a blender. Process until smooth.