Course Breakfast, Snack
Cuisine American, Gluten Free, Healthy, Quinoa
Prep Time 20 minutes minutes
Cook Time 18 minutes minutes
Total Time 38 minutes minutes
Servings 12, Calories 292, Fat 10g, Carbohydrates 47g, Protein 4.4g, Cholesterol 31mg, Sodium 97mg, Potassium 163mg, Fiber 1.8g, Sugars 16.8g