Air Fryer Apple Chips
The combination of big flavor and satisfying crunch will make these Air Fried Apple Chips the kind of healthy snack you come back to again and again.
Servings 2
Calories 173kcal
Ingredients
- 2 apples
- 2 tablespoons maple syrup
- 1 tablespoon brown sugar
- ½ teaspoon cinnamon
- ¼ teaspoon sea salt
- ⅛ teaspoon cayenne pepper
Instructions
- Remove the core from the top 1 inch and bottom 1 inch of each apple.
- Use a mandoline or sharp knife to cut into ⅛-inch thick slices.
- In a small saucepan, combine the maple syrup, brown sugar, cinnamon, salt, and cayenne pepper. Cook for 5 minutes over medium heat, stirring frequently.
- Brush the apple slices with the mixture.
- Preheat your air fryer to 375 ° F.
- Arrange the apple slices in a single layer, working in batches.
- Cook for 8 minutes and then flip. Cook for another 4 minutes.
- Reduce the heat to 325° F. Cook for another 8 to 10 minutes until the desired crispness is achieved.
- Allow to cool. The apple chips will continue to crisp up as they cool.
Nutrition
Calories: 173kcal | Carbohydrates: 45g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 296mg | Potassium: 252mg | Fiber: 5g | Sugar: 37g | Vitamin A: 152IU | Vitamin C: 8mg | Calcium: 43mg | Iron: 1mg