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Close up square photo of a stacked apple brie sandwich on a white marble board.
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Apple Brie Sandwich

If you love brie cheese, then you're going to love this easy apple brie sandwich recipe! It's a simple and delicious lunch or dinner option that takes just minutes to prepare.
Course Lunch, Main
Cuisine American
Diet Vegetarian
Keyword sandwich
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 13 minutes
Servings 4
Calories 567kcal

Equipment

  • Air Fryer optional; can use a skillet or bake

Ingredients

  • 4 tablespoons butter at room temperature
  • 4 tablespoons mayonnaise
  • 2 tablespoons Dijon mustard
  • 8 slices bread
  • 8 ounces brie cheese sliced
  • 1 apple cored and sliced thin

Instructions

  • Spread the butter on one side of the bread and the mayonnaise and mustard on the other.
  • Set butter side down on a plate or cutting board.
  • Top with the apple and brie.
  • Place the remaining bread mayonnaise side down on top.

Skillet

  • Set a large skillet over medium heat.
  • Cook the sandwiches in the skillet until the cheese is melted and bubbly and the bread is golden brown, about 3 to 5 minutes per side.

Air Fryer

  • Preheat the air fryer to 400° F.
  • Cook the sandwiches for 8 minutes, until the cheese is bubbly and the bread is golden brown.

Oven

  • Preheat the oven to 400° F.
  • Place the sandwiches on a baking sheet and bake for 10 minutes, until the cheese is bubbly and the bread is golden brown.

Nutrition

Calories: 567kcal | Carbohydrates: 34g | Protein: 18g | Fat: 40g | Saturated Fat: 19g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 93mg | Sodium: 883mg | Potassium: 231mg | Fiber: 4g | Sugar: 8g | Vitamin A: 726IU | Vitamin C: 2mg | Calcium: 186mg | Iron: 3mg