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Square overhead photo of a white casserole dish with chicken spinach manicotti garnished with parsley.
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Chicken Spinach Manicotti

Craving something comforting and delicious? Look no further than this classic chicken-spinach manicotti! Our recipe combines tender chicken, spinach, and cheese-stuffed manicotti noodles all cooked in a rich tomato sauce for a meal that is sure to satisfy everyone. With its creamy texture and hearty flavors, it's the perfect dish for a cozy weeknight dinner or special family gathering. So, turn on the oven and get ready to enjoy this delicious Italian classic - your taste buds won't regret it!
Course Main
Cuisine American
Keyword casserole
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 8
Calories 315kcal

Ingredients

  • 1-8 oz package dried manicotti
  • 15 ounces ricotta cheese
  • 1 ½ cups cooked diced chicken
  • 8 ounces frozen spinach thawed and drained well
  • 8 ounces shredded mozzarella divided
  • 4 ounces shredded parmesan
  • 1 teaspoon sea salt
  • ½ teaspoon fresh ground black pepper
  • 2 cups marinara divided- like crockpot marinara

Instructions

  • Preheat the oven to 350° F. Coat a 9 x 13 -inch casserole dish with cooking spray.
  • Cook manicotti in salted water according to package directions. Avoid stirring to make sure that the pasta stays whole. Drain.
  • While the pasta cooks, combine the ricotta, chicken, spinach, 1 cup of mozzarella, parmesan, salt, and pepper in a large bowl.
  • Spread ½ cup of the sauce on the bottom of the prepared casserole dish.
  • Fill each manicotti with the ricotta mixture and arrange in the dish in a single layer.
  • Top with the remaining 1 ½ cups marinara and remaining mozzarella.
  • Bake for 30 to 35 minutes, until melted and bubbly.
  • Let cool for 10 minutes. Sprinkle with fresh herbs to garnish, and serve warm.

Nutrition

Calories: 315kcal | Carbohydrates: 10g | Protein: 24g | Fat: 20g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.02g | Cholesterol: 75mg | Sodium: 1067mg | Potassium: 420mg | Fiber: 2g | Sugar: 3g | Vitamin A: 4159IU | Vitamin C: 6mg | Calcium: 470mg | Iron: 2mg