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5-Minute Raspberry Blueberry Smoothie
Looking for a refreshing way to start your day? This raspberry blueberry smoothie recipe is the perfect kickstart to your morning routine. With the right balance of sweet and tart flavors, this simple recipe makes the earliest of wake-up calls a bit more palatable.
Course Breakfast
Cuisine American
Diet Gluten Free, Vegetarian
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 1
Calories 330 kcal
1 ½ cups milk of choice oat, nut, or dairy ½ cup plain Greek yogurt 1 cup raspberries 1 cup blueberries ½ teaspoon vanilla extract 1 tablespoon honey optional Ice Optional Add Ins: 1-2 tablespoons hulled hemp seeds or ground flaxseeds ; 1 teaspoon chia seeds
Pour the milk in the blender. Add the Greek yogurt, raspberries, blueberries, vanilla, and honey. Process until smooth.
If desired, add ice and one of the add-ins and process until smooth and creamy.
Pour into a glass and serve immediately.
Calories: 330 kcal | Carbohydrates: 58 g | Protein: 15 g | Fat: 6 g | Saturated Fat: 0.2 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 2 g | Trans Fat: 0.01 g | Cholesterol: 5 mg | Sodium: 527 mg | Potassium: 450 mg | Fiber: 13 g | Sugar: 41 g | Vitamin A: 124 IU | Vitamin C: 46 mg | Calcium: 601 mg | Iron: 1 mg