Elevate your next dinner with this slow cooker tri-tip! With just a few simple steps, you can have a tender and flavorful cut of beef that's perfect for serving to family and friends. This cooking method allows the meat to cook low and slow, resulting in a perfectly cooked melt in your mouth. Plus, the convenience of slow-cooking means you can set it and forget it, leaving you free to attend to other tasks. Follow along and I’ll take you through the process step-by-step, providing helpful photos and guidance along the way. Get ready to enjoy a mouthwatering meal that's sure to impress!