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Square photo of two ninja foodi grill baked potatoes.

Ninja Foodi Grill Baked Potato

Looking for an easy side dish that is sure to please? Cook a baked potato in the Ninja Foodi Grill, and the whole family is sure to be happy.
Course Side Dish
Cuisine American
Keyword Ninja Foodi Grill
Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Servings 4
Calories 322kcal


  • 4 baking potatoes
  • 1 tablespoon avocado oil or olive oil
  • 1 tablespoon sea salt

For Serving

  • ½ cup shredded cheddar
  • ¼ cup sour cream
  • 4 strips cooked bacon crumbled
  • 3 tablespoons fresh chopped chives


  • Set your grill to Air Crisp at 375° F and set the timer to 45 minutes.
  • Scrub the potatoes and prick with a fork 3 or 4 times. Brush the outside of the skin with oil and sprinkle with salt.
  • When the grill is preheated, add the potatoes to the air crisper basket. Close the lid and cook for 45 minutes.
  • Open the lid and check the potatoes to make sure they are cooked through. (The total cooking time will depend on the size of the potatoes.) If they are not tender, continue cooking for another 5 to 10 minutes.
  • When the potatoes are done bakings, slice them lengthwise, leaving the two halves connected.
  • Use a fork to fluff the potatoes.
  • Sprinkle with the cheese, and return to the grill to melt the cheese, about 2 minutes.
  • Dollop with sour cream and sprinkle with bacon and chives.

Oven Instructions

  • If you don’t have a Ninja Foodi Grill, you can bake the potatoes at 400° F for 1 hour, or until tender.


Calories: 322kcal | Carbohydrates: 39g | Protein: 11g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 1991mg | Potassium: 970mg | Fiber: 3g | Sugar: 2g | Vitamin A: 334IU | Vitamin C: 14mg | Calcium: 149mg | Iron: 2mg