about the recipe
Why make an extra trip to the store when you could whip up a delicious Homemade Italian Dressing in just a few minutes? This simple recipe packs in all the flavors you love without any of the preservatives or fillers you get from store-bought brands. And all you have to do is combine the ingredients, blend, and enjoy! (You can use a blender or immersion blender, whatever’s most convenient.)
INGREDIENTS
– ¼ cup red wine vinegar – ¾ cup extra virgin olive oil – 2 tablespoons honey or sweetener of choice – 1 tablespoon lemon juice – 1 tablespoon Dijon mustard – 1 tablespoon fresh chopped parsley or 1 teaspoon dried – 1 tablespoon fresh chopped oregano or 1 teaspoon dried – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1 teaspoon sea salt – ½ teaspoon crushed red pepper flakes – ¼ teaspoon freshly ground black pepper – ¼ cup finely grated parmesan optional