about the recipe
If you are looking for a delicious side dish for your next grill out, this Sour Cream Potato Salad is sure to be a hit. With a tangy dressing and bright, herbaceous finish, this one will keep your taste buds singing. Creamy potato salad doesn’t get any better than this.
– 2 pounds small new potatoes scrubbed and quartered – 1 tablespoon apple cider vinegar – Dressing – 1 cup sour cream – 1/4 cup mayonnaise – 1 tablespoon dijon mustard – 1 tablespoon apple cider vinegar – 1 teaspoon celery salt – 1/2 teaspoon sea salt – 1/2 teaspoon black pepper – Salad – 1 cup chopped celery – 1/3 cup chopped sweet onion – 1/4 cup chopped fresh chives – 1/4 cup chopped fresh dill
–Combine the onion, celery, chives, and dill
Add everything to a large bowl and toss to combine
– Refrigerate for 1 hour before serving.