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Self Rising Gluten Free Flour Blend
Self Rising Flour Blend
Course Side Dish
Cuisine Gluten Free
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 8
Calories 225kcal
- 1 ¼ cups millet flour
- 1 cup sorghum flour
- ¾ cup quinoa flour
- ½ cup cornstarch organic or potato starch
- ½ cup tapioca starch
- 2 tablespoons baking powder
- 2 teaspoons xanthan gum
- 2 teaspoons sea salt
Calories: 225kcal | Carbohydrates: 47g | Protein: 4g | Fat: 1g | Sodium: 610mg | Potassium: 391mg | Fiber: 3g | Calcium: 139mg | Iron: 2mg