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Square overhead photo of sliced air fryer garlic bread on a white plate with a small bowl of marinara next to it.
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Air Fryer Garlic Bread

Discover the satisfaction of preparing Air Fryer Garlic Bread at home. This recipe delivers a perfect balance of a crispy exterior and a soft, garlicky center, all achieved in just 15 minutes. Whether you need a quick and easy side or are craving the comforting taste of garlicky bread, you will love this garlic bread recipe.
Course bread, Side Dish
Cuisine American
Diet Vegetarian
Keyword Air Fryer
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings 8
Calories 264kcal
Author Wendy Polisi

Equipment

  • Air Fryer

Ingredients

  • 1 loaf Italian bread
  • ½ cup unsalted butter at room temperature
  • 1 tablespoon minced garlic
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • ½ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • ⅛ teaspoon sugar

Instructions

  • Sliced the bread lengthwise, and then in half so that it will fit into your air fryer.
  • In a small bowl, combine the butter, garlic, Italian seasoning, garlic powder, salt, black pepper, and sugar.
  • Spread the mixture on the bread.
  • Place the bread in your air fryer basket.
  • Air fry at 375 ° F for 6 to 8 minutes, cooking in batches if necessary.

Nutrition

Calories: 264kcal | Carbohydrates: 16g | Protein: 3g | Fat: 22g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 253mg | Potassium: 77mg | Fiber: 1g | Sugar: 9g | Vitamin A: 359IU | Vitamin C: 0.3mg | Calcium: 10mg | Iron: 1mg