15 Minute Air Fryer Burger

about the recipe

When the craving for a succulent, steakhouse-style burger hits, let your trusty air fryer come to the rescue! This Air Fryer Burger recipe delivers mouthwatering juiciness a bold flavor.

INGREDIENTS

– 2 pounds ground beef – 1 tablespoon Worcestershire sauce gluten-free if necessary – 1 teaspoon garlic powder or onion powder – 1 ½ teaspoons sea salt – ½ teaspoon black pepper – ⅛ teaspoon cayenne pepper – 6 slices cheddar cheese

– In a large bowl, combine the ground beef, Worcestershire sauce, garlic powder, salt, black pepper, and cayenne pepper.

Be careful not to overmix.

– Form into six patties.

– Preheat your air fryer to 375° F.

– Place the burgers in the air fryer. Cook for 5 minutes. – Flip and cook an additional 4 minutes.

– Add the cheese and cook for 1 more minute until the cheese melts and the internal temperature is 150° F. – Allow to rest for 5 minutes before serving.

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