about the recipe
This Ninja Creami Protein Ice Cream isn't just another sweet temptation; it's packed with protein to fuel your body and the taste to satisfy your sweet tooth. It's perfect for post-workout snacking or when you're looking to treat yourself without straying from your fitness goals. Get ready to scoop into smooth, creamy goodness that's as nutritious as it is delicious. 🍦💪
INGREDIENTS
– ½ cup milk such as Fairlife or half and half – ¾ cup plain or vanilla yogurt – 1 - 2 scoops vanilla protein powder – ⅓ cup allulose or sugar – 1 tablespoon vanilla extract or vanilla paste – ⅛ teaspoon salt
– Add the milk, yogurt, protein powder, allulose, vanilla, and salt in a blender. Process until smooth.
– Transfer to your Ninja Creami pint container and freeze for 24 hours.
– Remove the lid from the pint and place in the outer bowl of the Creami. Install the creamerizer paddle to the outer bowl’s lid.
– Rotate the lid to lock and place on the unit. – Press the ice cream button and process.
– After the first spin, select the spin again.
– Your protein powder ice cream is now ready to enjoy!