Ninja Foodi Fresh Green Beans with Parmesan

Square photo of Ninja Foodi green beans topped with parmesan and garnished with crushed red pepper flakes.

Ninja Foodi Fresh Green Beans with Parmesan

If you're looking for a delicious side dish, you'll love these Ninja Foodi green beans! They're so easy to make and perfect for any occasion - from a weeknight dinner to the holidays. You won't believe how good they are!

Course Side Dish

Cuisine American

Diet Gluten Free, Vegetarian

Keyword Ninja Foodi

Prep Time 10

Cook Time 3

approximate time to pressure 10

Total Time 23

Servings

Calories 74kcal

Author Wendy Polisi

Equipment

Ninja Foodi

Ingredients

1 pound fresh green beans
½ cup broth or water
1 tablespoon butter
½ teaspoon garlic powder.
½ teaspoon sea salt
¼ teaspoon fresh ground black pepper
½ cup parmesan cheese

Instructions

Rinse your green beans and trim the ends.
Place the broth in the bottom of your Ninja Foodi.
Add the green beans, and dot the butter on top.
Close the lid and set to High Pressure cook. Set the timer to 1 minute and hit start to cook. When the time is up, hit cancel. Carefully open the lid.
Sprinkle with the garlic powder, salt, and pepper and stir to combine. Add the cheese to the top.
Select Air Fry and set the temperature to 350 degrees. Set the time to 2 minutes.
Cook until the cheese melts.

Notes

Storage

Leftover green beans can be stored in an airtight container in the fridge for up to four days.

They can also be frozen for up to three months. Reheat in a skillet on the stove or microwave until warm throughout before serving again. Enjoy!

Nutrition