• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Wendy Polisi
  • Home
  • Recipes
  • Healthy Living
    • Essential Oils
  • Lifestyle
  • About
    • Affiliate Disclosure
    • Privacy Policy
    • Cookies Policy
    • Terms of Service and Conditions
menu icon
go to homepage
  • Recipes
  • Lifestyle
  • About
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • Lifestyle
    • About
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Holiday Recipes

    Maple Glazed Acorn Squash

    5 from 1 vote
    Posted November 9, 2016 (last updated October 26, 2019) by Wendy Polisi

    • Share
    • Tweet
    • Yummly

    This post may contain affiliate links. All opinions are my own.

    Jump to Recipe Print Recipe

    This Maple Glazed Acorn Squash is an excellent addition to your holiday table!  With just five ingredients, you will be surprised at how delicious this easy holiday recipe is.Maple Glazed Acorn Squash

    Halloween is over, Fall is in full-swing, and we’re weeks from Thanksgiving.

    You know what that means?

    Maple Glazed Acorn Squash
    It’s time to think about all the delicious sides you’re going to put with your tender Turkey and freshly-baked dressing.

    Maple Glazed Acorn Squash
    I’ve got you covered!
    Maple Glazed Acorn Squash
    This Maple Glazed Acorn Squash is so delicious. You’ll have to make enough for an army even if you’ve only got six people coming for dinner!
    Maple Glazed Acorn Squash
    Acorn squash is often overlooked with pumpkin, pumpkin, everywhere! But it shouldn’t be.
    Maple Glazed Acorn Squash

    Acorn squash has much of the flavor we love in butternut, only sweeter and far more tender.
    Maple Glazed Acorn Squash
    For this dish, it’s tossed with butter, maple syrup, and salt then cooked at 400F for 25 minutes until it is caramelized, crispy on the edges, and with a salt kick to keep things savory.
    Maple Glazed Acorn Squash data-lazy-srcset=
    So good, so good, so good.
    Maple Glazed Acorn Squash
    Seriously.
    Maple Glazed Acorn Squash
    So good.
    Maple Glazed Acorn Squash
    You do need to babysit this just a little bit.
    Maple Glazed Acorn Squash
    Kind of like glazed nuts, this works best if you take the time to gently move the squash around and keep the glaze moving.
    Maple Glazed Acorn Squash
    Otherwise, you run the risk of burning.
    maple-glazed-acorn-squash_15
    Trust me, this little bit of extra attention is entirely worth it.
    maple-glazed-acorn-squash_16
    Even with the little extra required attention, this is still an easy side dish that works just as well for your Thanksgiving table as it does for Tuesday night.
    maple-glazed-acorn-squash_17
    Have you started planning your holiday menu yet?

    Print Recipe
    5 from 1 vote

    Maple Glazed Acorn Squash

    This Maple Glazed Acorn Squash is an excellent addition to your holiday table!  With just five ingredients, you will be surprised at how delicious this easy holiday recipe is.
    Prep Time10 minutes mins
    Cook Time20 minutes mins
    Total Time30 minutes mins
    Course: Side Dish
    Cuisine: American, Gluten Free, Healthy
    Servings: 8
    Calories: 147kcal
    Author: Wendy Polisi

    Ingredients

    • 2 acorn squash
    • ⅓ cup salted butter or Earth Balance
    • ⅓ cup maple syrup
    • ½ teaspoon kosher salt

    Instructions

    • Preheat oven to 400F
    • Halve acorn squash, scoop out seeds and pith, peel, and slice into half-rings.
    • Melt butter, maple syrup, and salt in microwave and then whisk to emulsify.
    • Toss squash in butter and syrup mixture.
    • Roast at 400F, moving around every 5 minutes, for 20-25 minutes until caramelize and crispy on the edges.
    • Serve and enjoy!

    Nutrition

    Calories: 147kcal | Carbohydrates: 20g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 217mg | Potassium: 404mg | Fiber: 1g | Sugar: 8g | Vitamin A: 630IU | Vitamin C: 11.9mg | Calcium: 52mg | Iron: 0.8mg

    Filed Under:

    Gluten Free RecipesHoliday RecipesVegetarian Recipes

    More Holiday Recipes

    • Square side photo of air fryer biscuits on a white surface.
      25-Minute Homemade Air Fryer Biscuits
    • Overhead photo of yukon gold mashed potatoes on a light blue bowl.
      25-Minute Yukon Gold Mashed Potatoes
    • Close up overhead photo of loaded mashed potatoes in a casserole dish.
      Loaded Mashed Potatoes
    • Close up square photo of Brussels sprout casserole in a white casserole dish.
      Cheesy Brussels Sprout Casserole with Breadcrumbs

    About Wendy Polisi

    Hi, I’m Wendy! I’m a cook, 5 time cookbook author, blogger, natural health enthusiast…and most importantly a mom. My boys are 16 & 17 and my late life princess is 9.

    Reader Interactions

    Comments

      Leave a Comment & Rate this Recipe Cancel reply

      Your support means the world to me! If you loved this recipe, I would be grateful if you left a star rating while leaving a comment. Star ratings go a long way in helping other food enthusiasts discover and enjoy my recipes online.

      Thank you!
      Wendy

      Your email address will not be published. Required fields are marked *

      Rating




    1. Stacie @ Divine Lifestyle

      December 13, 2016 at 9:00 pm

      That sounds so good! I can already taste the sweetness of the maple mixed with the sweet earthiness of the acorn squash. Yummo!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:21 am

        Thanks Stacie!

        Reply
    2. WithOurBest

      December 13, 2016 at 11:22 pm

      I've never peeled acorn squash like this! I love how you do that... I need to remember this for next time!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:18 am

        It is really fun!

        Reply
    3. Wendy Del Monte

      December 14, 2016 at 12:09 am

      oh, who I love Squash! Almost any kid! This squash looks like it' would be perfect any time of the year, not just Thanksgiving!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:18 am

        I agree - I don't know why I don't serve acorn squash more often.

        Reply
    4. WhispersInspire

      December 14, 2016 at 12:22 am

      Mmm, I bet this tastes amazing. I love how you peeled it too. SO creative.

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:17 am

        Thanks!

        Reply
    5. sara

      December 14, 2016 at 12:04 pm

      This recipe looks delicious! I love the flavor of maple with squash, it is a perfect pair.

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:16 am

        Thanks Sara - I am a huge fan of the combo too.

        Reply
    6. Run For Life

      December 14, 2016 at 5:52 pm

      I haven't tried acorn squash. I always see them at the grocery store but I haven't ever looked into how to cook them. I might have to give this recipe a try. The maple glaze sounds amazing.

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:13 am

        Let me know how it goes if you try it. I am a huge fan of maple anything!

        Reply
    7. Ricci

      December 14, 2016 at 5:54 pm

      I'm normally not fan of squash but this recipe looks really good!! YUM!!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:12 am

        Thanks so much Ricci!

        Reply
    8. Kathy

      December 14, 2016 at 6:28 pm

      This looks very good. I love squash! I'm going to have to give yours a try. Yum!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:12 am

        I hope you enjoy it Kathy!

        Reply
    9. Adriana

      December 14, 2016 at 10:24 pm

      This sounds SO good!! I need to try this recipe. I love trying out new things so I'll be giving this a try ASAP!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:08 am

        Enjoy!

        Reply
    10. Adriana

      December 14, 2016 at 10:25 pm

      Wow what beautiful pictures!!! You have great photography skills - and this recipe looks delicious! I need to try this out! -Kendall

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:08 am

        Thanks so much for your kind words. Let me know how it goes if you try it.

        Reply
    11. rika agustini

      December 15, 2016 at 7:21 am

      I love squash! This recipe looks delicious! Can't wait to try it on my salad!

      Reply
      • Wendy Polisi

        December 15, 2016 at 11:04 am

        I hope you enjoy it Rika!

        Reply
    12. Wendy Polisi

      December 15, 2016 at 6:03 pm

      I used to hate veggies and now I adore them. I think it is just about finding ways to fix them that you enjoy!

      *Wendy Polisi*

      *https://wendypolisi.com *

      Reply
    13. Shannon Graham

      August 24, 2017 at 9:56 pm

      5 stars
      What a delicious idea! Never had squash prepared this way!

      Reply

    Primary Sidebar

    Favorites

    • Close up photo of a spoonful of Spanish Cauliflower Rice resting in a bowl of keto rice.
      25-Minute Spanish Cauliflower Rice
    • Close up photo of a bread machine dinner roll on a cooling rack with other rolls behind it.
      Fluffy and Tender Bread Machine Dinner Rolls
    • Square side photo of gluten free vegetarian lasagna.
      Gluten Free Vegetarian Lasagna
    • Square overhead photo of an aqua bowl with tahini pastas garnished with scallions and sesame seeds.
      15-Minute Sesame Tahini Pasta
    • Square close up photo of a crispy quinoa salad with pomegranate and sweet potato.
      Sweet Potato Pomegranate Salad with Crispy Quinoa
    • Square close up photo of a thai chicken salad on a white plate.
      Thai Chicken Salad Recipe

    Family, Food and Fun!

    Hi, I’m Wendy! I’m a cook, 5 time cookbook author, blogger, natural health enthusiast…and most importantly a mom. My boys are 16 & 17 and my late life princess is 9.

    More about me →

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Affiliate Disclosure
    • Terms of Service
    • About
    • Web Stories

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.